Peanut Butter Ice Cream Recipe

Peanut Butter Ice Cream Recipe

We've teamed up with our Smack Ambassador Franklin & Bear (@franklin_thebulldog) who created this tasty dog-friendly peanut butter ice cream recipe!


1 cup plain Greek yoghurt
1 cup natural, creamy peanut butter - make sure there's no xylitol (also known as birch sugar)
1 tablespoon honey
1/2 teaspoon cinammon (optional)
Smack for some crunch and topper (you choose the flavour!)


  • Put the yoghurt in the blender (you can add a bit of water to the bottom to help the mixing process)
  • Add the peanut butter
  • Add the honey and cinammon (if using)
  • Blend it all up until smooth and fully blended
  • Place your ice cream into a freezer-friendly container
  • Freeze for 1-2 hours
  • In the meantime, crush up some Smack
  • Remove from freezer - scoop and serve (topped with some Smack!)

(Make sure to serve appropriate portions for the size of your dog)

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